Book
Kids cook gluten-free : over 65 fun and easy recipes for young gluten-free chefs / Kelli and Peter Bronski.
A fun, foolproof guide to gluten-free cooking for the kid chef in your kitchen-from the authors of No Gluten, No Problem. Are you ready for the best gluten-free biscuits you've ever had? How about gluten-free mac and cheese? Or brownies? Kids Cook Gluten-Free teaches children to make all these and more. From crowd-pleasing favorites like Chocolate Chip Pancakes and Hamburger Sliders to more adventurous options like Crispy Dover Sole and Red Lentil Dal, kids will love trying something new.Each recipe has kid-friendly instructions with a list of common kitchen terms and tools. Guides to gluten-free eating, safety tips, and basic techniques help young readers get comfortable in the kitchen. Kids can make delicious food with a parent or all by themselves. No matter what, it'll be a whole lot of fun-and taste great! Provided by publisher.
Record details
- ISBN: 9781615198559
- ISBN: 1615198555
- Physical Description: 151 pages ; 25 cm.
- Publisher: New York : The Experiment, [2022]
Content descriptions
| Bibliography, etc. Note: | Index included pages 144-151. |
| Target Audience Note: | Ages 8 to 12 The Experiment Grades 4-6 The Experiment |
Search for related items by subject
| Subject: | Gluten-free diet > Recipes > Juvenile literature. Cooking > Juvenile literature. Formulas, recipes, etc. > Juvenile literature. |
| Genre: | Cookbooks. |
Search for related items by series
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Poplar Bluff - Main Library | J 641.563 BRONSKI (Text) | 38420101775647 | JUVENILE NON-FICTION | Available | - |
Loading Recommendations...
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| 003 | ME | ||
| 005 | 20211221130534.5 | ||
| 008 | 211203s2022 nyua j 001 0 eng | ||
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| 020 | . | ‡a9781615198559 ‡q(hardcover) | |
| 020 | . | ‡a1615198555 ‡q(hardcover) | |
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| 082 | 0 | 0. | ‡a641.563 ‡223/eng/20211220 |
| 100 | 1 | . | ‡aBronski, Kelli, ‡eauthor. ‡0(ME)830437 |
| 245 | 1 | 0. | ‡aKids cook gluten-free : ‡bover 65 fun and easy recipes for young gluten-free chefs / ‡cKelli and Peter Bronski. |
| 264 | 1. | ‡aNew York : ‡bThe Experiment, ‡c[2022] | |
| 300 | . | ‡a151 pages ; ‡c25 cm. | |
| 336 | . | ‡atext ‡btxt ‡2rdacontent | |
| 337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
| 338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
| 490 | . | ‡aNo Gluten, no problem | |
| 504 | . | ‡aIndex included pages 144-151. | |
| 520 | . | ‡aA fun, foolproof guide to gluten-free cooking for the kid chef in your kitchen-from the authors of No Gluten, No Problem. Are you ready for the best gluten-free biscuits you've ever had? How about gluten-free mac and cheese? Or brownies? Kids Cook Gluten-Free teaches children to make all these and more. From crowd-pleasing favorites like Chocolate Chip Pancakes and Hamburger Sliders to more adventurous options like Crispy Dover Sole and Red Lentil Dal, kids will love trying something new.Each recipe has kid-friendly instructions with a list of common kitchen terms and tools. Guides to gluten-free eating, safety tips, and basic techniques help young readers get comfortable in the kitchen. Kids can make delicious food with a parent or all by themselves. No matter what, it'll be a whole lot of fun-and taste great! ‡cProvided by publisher. | |
| 521 | . | ‡aAges 8 to 12 ‡bThe Experiment | |
| 521 | . | ‡aGrades 4-6 ‡bThe Experiment | |
| 650 | 0. | ‡aGluten-free diet ‡vRecipes ‡vJuvenile literature. | |
| 650 | 0. | ‡aCooking ‡vJuvenile literature. ‡0(ME)27104 | |
| 650 | 0. | ‡aFormulas, recipes, etc. ‡vJuvenile literature. | |
| 655 | 7. | ‡aCookbooks. ‡2lcgft ‡0(ME)24 | |
| 700 | 1 | . | ‡aBronski, Peter, ‡eauthor. ‡0(ME)792376 |
| 830 | 0. | ‡aNo Gluten, no problem. | |
| 904 | . | ‡aMARCIVE 2022 | |
| 904 | . | ‡aMARCIVE 2023 | |
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