The flavor thesaurus [electronic resource] : pairings, recipes and ideas for the creative cook / Niki Segnit.
Record details
- ISBN: 9781608193134
- ISBN: 1608193136
- Physical Description: 1 online resource (395 pages) : illustrations
- Edition: Rev. U.S. ed.
- Publisher: New York : Bloomsbury, 2012.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (pages 347-353) and indexes. |
Formatted Contents Note: | Roasted -- Meaty -- Cheesy -- Earthy -- Mustardy -- Sulfurous -- Marine -- Brine & salt -- Green and grassy -- Spicy -- Woodland -- Fresh fruity -- Creamy fruity -- Citrusy -- Berry & bush -- Floral fruity. |
Source of Description Note: | Description based on print version record. |
Search for related items by subject
Subject: | Flavor. Cooking. |
Genre: | Electronic books. |
Other Formats and Editions
Electronic resources
- Click for access to the downloadable eBook via Overdrive
- NKCLIB
- North Kansas City Public Library cardholders click here